Description
Rich, indulgent and deeply chocolatey, our plant based brownies are crafted for cafés looking to offer a premium cake counter experience with minimal preparation. Made using high grade 53% couverture chocolate, they deliver a dense, fudgy texture and a full chocolate flavour that feels every bit as luxurious as a traditional brownie.
Each traybake is expertly pre portioned into 14 slices, helping reduce waste, speed up service and maintain consistent presentation throughout the day.
Produced in our dedicated factory using only ingredients that contain or may contain milk and soya, making allergen management simpler for cafés seeking a more controlled production environment.
For convenience and flexibility, the brownies can be stored frozen for up to 6 months and have a 5 day shelf life once defrosted, helping cafés manage stock efficiently while keeping a fresh, premium offering on the counter.
Perfect for coffee shops, tea rooms, delis and cafés wanting a dependable, premium-quality brownie that looks impressive on the counter and tastes even better.
£1.25 Per Slice
Ingredients:
Sugar, Cocoa Mass, Cocoa Butter, Soya Lecithin, Vegetable Oils (Rapeseed, RSPO Certified Palm, Sunflower, in varying proportion), Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lecithins), Flavouring, Acidity Regulator (Citric Acid), Vitamins (A and D), Cane Molasses, Humectant (Glycerol), Cocoa Powder, Acidity Regulator (Potassium Carbonates), Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)
May Contain Traces of Milk
